Baked Brie with Veggies and Fruits

Recipe from Anastacia Brown

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Cooking time: 25 min

Servings 1

When preparing brie with some veggies and fruits, everything tastes much better. It is an easy appetizer that can make each dinner perfect. A few ingredients are needed to prepare it.

Brie cheese

1 small wheel
Crackers

3,5 oz.
Carrots

9 oz.
Apple

8,5 oz.
Baguette

1,7 oz.

Calories

227 kcal
Protein

8.2 g
Fat

12.5 g
Carbohydrates

6 g

Pre-heat the oven up to 350° F.
Take a pan and put a baking sheet on it. Afterwards, take the brie and place it on the pan; bake for around 20 minutes. Be attentive to not bake it until the cheese is fully melted, it has to be claggy.
Serve everything with sliced carrots and apples. Also, try it with a slice of freshly baked baguette; it will taste absolutely delicious!

For a better taste, add 1 tablespoon of honey. This will enhance the flavor of brie cheese, making the appetizer delicious.
Why not serve this delicious baked brie with some slices of toasted baguette? For that, pre-heat the oven to 400°F and place the already sliced baguette on a baking sheet. Bake them for about 10 minutes, until they are crispy.

Bon Appetit!