Air fryer corn tortilla chips

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Recipe from Topfood
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7 min
2021-11-02-xy4w8m-mexican-nacho-chips-and-salsa-dip-in-bowl-on-wooden
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Updated 18.04.2022
These crunchy corn tortilla chips are made very quickly. Use your favorite spices if you want to get a flavored and tasty beer snack. Serve with cheese or avocado sauces.

Ingredients
servings

  • Thin corn tortillas
    6
  • Olive oil
  • Salt
    to taste

Nutrition facts per 100 g

  • Calories

    120 kcal

  • Protein

    3 g

  • Fat

    2 g

  • Carbohydrates

    24 g

Method

  • Cut each tortilla into 8 triangles. Then place on a baking sheet.

  • Spray the tortillas with oil.

  • Then sprinkle the triangles with salt.

  • Brown the tortilla chips in the air fryer for 5 minutes. They should turn out golden brown.

Bon Appetit!

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