Calories
336 kcal
Protein
6 g
Fat
15 g
Carbohydrates
45 g
Cut the bread into slices, then cut each slice in half. Cut off the crust.
Heat the frying pan, add sunflower oil and brown bread slices until golden. Then transfer the fried bread to a paper towel.
Peel the garlic, cut in half. Rub each slice with garlic on both sides. Season with spices to your taste.
Wash the herbs under running water, finely cut and then sprinkle over the fried bread.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
If you are looking for gluten-free and low carbs snack, cook tort...
A very flavored snack for a festive table. Wait 24 hours and eat ...
Are you looking for a tasty beer snack? Make rye bread, toasted w...
These crunchy corn tortilla chips are made very quickly. Use your...
A very quick beer snack that anyone can cook it. To do this, you ...
An unusual recipe of beer snack made from white and rye bread. If...
If you like pickled herring, make the marinade at home. We propos...
An oven-baked cheesy and garlic bread is a very delicious snack t...
Pickled herring is very popular in Scandinavian and Eastern count...
Herring is the favorite meal of Norwegian cuisine. According to t...
Even being on a diet, you can eat tortilla chips. Chips can be ta...
Homemade cheesy pull apart bread with garlic and parsley – all of...
Do you want to make a quick beer snack? Saute the bread and sprin...
Tortilla chips are Mexican snack that can be made without oil. To...
If you like onion rings very much, cook them in the oven. You wil...
The pickled herring is marinated with vinegar, lemon juice and sp...
Step by step recipes
1320 recipes
View all bookmarks