Burrito with Ketchup and Sausages

Recipe from Lily Moore
5520 views
Burrito with Ketchup and Sausages
 
Cooking time: 25 min
Servings 3
A quick and easy breakfast when there is little food at home — burritos with ketchup and sausages!

Ingredients
servings

  • Smoked sausages
    5,3 oz
  • Chicken eggs
    3 pcs.
  • Ketchup
    to taste
  • Boiled potato
    5,3 oz
  • Hard cheese
    3,5 oz
  • Spring onion
    to taste
  • Vegetable oil
    1 tbsp
  • Tortilla
    3 pcs.
  • Fine-grained salt
    to taste
  • Pepper
    to taste

Nutrition facts per serving

  • Calories

    240 kcal

  • Protein

    12 g

  • Fat

    10 g

  • Carbohydrates

    24 g

Method

  • Fry the sausages until crispy in your pan without adding oil. Take off the heat and keep warm.

  • Dice the potato and fry it in hot oil until golden brown. Season, stir and take off the heat.

  • Fry the eggs in hot oil and stir until cooked. Add spices, then set aside.

  • Spread ketchup, scrambled eggs, potatoes, sausages on top of each tortilla. Sprinkle with spring onion and cheese. 

  • Fold the tortillas into triangles. Fry in a hot pan without adding oil on each side for 2 minutes.

Tips

  • To prevent the tortillas from unfolding, you can press them down with the saucepan. Cover the tortillas with parchment paper first.

Bon Appetit!

Similar recipes

240

Step by step recipes

1133 recipes


Viber
WhatsApp