Calories
93 kcal
Protein
10 g
Fat
3 g
Carbohydrates
10 g
Wash the chicken fillet, dry it and cut into small cubes. Add ground paprika and fry chicken in a pan with hot olive oil.
Cut the avocado in half and remove the pit. Then separate with a spoon the flesh from the skin. Finely chop the garlic and onion. Puree the avocado, add yogurt and lemon juice to the puree. Add salt and pepper. Guacamole is ready.
Fry mini- tortillas for 1 minute. Then cut tortillas in half and smear with guacamole. Wash lettuce thoroughly, dry it and chop coarsely. Slice dried tomatoes into strips, place on tortillas with lettuce and diced chicken and roll into small bundles. Secure the bundles with wooden skewers and serve with the remaining guacamole.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
This recipe is one that’s easy to make and even easier to experim...
When it comes to cooking delicious food, Mexican cuisine knows ex...
Burrito with mushrooms and cheese is a good variant for a delicio...
Burrito with chicken and corn is a Mexican dish that will cheer y...
Want a burrito with a special dressing inside for breakfast? Then...
If you are a vegetarian but want to try a Mexican burrito, then t...
If you decide to have a delicious breakfast, this burrito recipe ...
Burrito in the form of a casserole is an unusual breakfast for yo...
Nutritious and ready in just 30 minutes, this veggie burrito bowl...
Mexican-style breakfast: avocado, feta and tomatoes inside a tort...
This burrito recipe contains an unusual type of meat — mutton. Bu...
A quick and easy breakfast when there is little food at home — bu...
Try this delicious and healthy breakfast burrito recipe with tend...
Burrito bowl with crispy tofu is an unusual breakfast, so you hav...
Gluten-free tortilla — a quick and easy breakfast that can be pr...
Warm tortillas, spicy minced meat baked with cheese and sweet mel...
Step by step recipes
1320 recipes
View all bookmarks
