Calories
321 kcal
Protein
16 g
Fat
17 g
Carbohydrates
24 g
Heat oil in your pan. Cut the potato into thin slices. Roast it for 7 minutes. Add padron pepper (whole) and fry for 6 minutes, add seasoning. Then lower the heat.
Whip the eggs and add spices. Pour the mixture over the potatoes, then cover with lid and cook for 17 minutes over medium heat. Put on a plate and serve.
This dish goes well with fresh vegetables or a salad.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
This burrito recipe contains an unusual type of meat — mutton. Bu...
When it comes to cooking delicious food, Mexican cuisine knows ex...
Avocado, tuna and tomatoes on a crispy tortilla is a good recipe ...
Burrito bowl with crispy tofu is an unusual breakfast, so you hav...
Want a burrito with a special dressing inside for breakfast? Then...
This variation of the burrito differs from the classic burrito in...
Burrito with mushrooms and cheese is a good variant for a delicio...
Burrito in the form of a casserole is an unusual breakfast for yo...
If you are a vegetarian but want to try a Mexican burrito, then t...
Mini-tortillas will feed your family and cheer them up for the da...
Mexican-style breakfast: avocado, feta and tomatoes inside a tort...
This recipe is one that’s easy to make and even easier to experim...
Warm tortillas, spicy minced meat baked with cheese and sweet mel...
Try this delicious and healthy breakfast burrito recipe with tend...
This recipe will make you feel like a real Mexican. You can cook ...
If you decide to have a delicious breakfast, this burrito recipe ...
Step by step recipes
1320 recipes
View all bookmarks