Casserole with boiled ham

Recipe from Lily Moore
2507 views
Casserole with boiled ham
 
Cooking time: 1 hour
Servings 8
If you don't have much time to cook but want to have a satiating meal to start the day with, try this casserole recipe with boiled ham.

Ingredients
servings

  • Egg
    9 pieces
  • Grated cheese
    12,4 oz
  • Milk
    8,4 fl. oz
  • Cream cheese
    7 oz
  • Flour
    1,8 oz
  • Baking powder
    0,5 pack
  • Boiled ham
    7 oz
  • Fat
    to taste

Nutrition facts per serving

  • Calories

    425 kcal

  • Protein

    27.76 g

  • Fat

    31.34 g

  • Carbohydrates

    8.22 g

Method

  • Cut the boiled ham into cubes. Beat eggs with milk until fluffy. Now add the rest of the ingredients.

  • Bake in a shallow greased baking dish for about 45 minutes at 374℉.

Tips

  • Sprinkle with parsley before serving.

  • You can decorate the casserole with cherry tomatoes cut in half.

Bon Appetit!

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