Calories
174 kcal
Protein
8 g
Fat
9.9 g
Carbohydrates
12.6 g
Dice the ham, then fry in a non-stick pan without oil until crispy. Grease a baking dish of a medium size.
Cut the onion into thin slices. Mix thawed potatoes with fried ham, milk, cheese, eggs and onion in a bowl. Then add all the indicated spices.
Pour the mixture into your baking dish and smooth it out, sprinkle with cheese and bake at 347℉ for about an hour.
You can use ground beef instead of ham.
Bon Appetit!
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