Calories
245 kcal
Protein
13.9 g
Fat
18.7 g
Carbohydrates
4.3 g
Break the eggs in a bowl. Beat with a fork, whisk or mixer. Season with salt.
Pour the milk into the egg mixture. Mix well.
Take a baking dish, grease it with butter. Pour the egg mixture into it. Preheat the oven and put the dish in it. Cook for 30 minutes at 200 degrees.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
To cook eggs in a water bath is easy. Only put the right temperat...
Easy to cook breakfast. Recipe for mushroom lovers, and not only!...
Making an omelette at home is not difficult. With a few basic ste...
If you are on a diet, cook omelette in a microwave. Add more vege...
Lush and tender omelette cooked in the microwave! A classic omele...
This eggless omelette with gram flour is very popular in India. Y...
Do you want to plunge into Japanese culture? Then cook a Japanese...
Easy omelette, made of beaten whites, yolks, ham and Cheddar chee...
If you have leftover bread, make an omelette with it. Prepare all...
Western Omelette is one of the most delicious omelettes. You can ...
Delicious, bright and simple breakfast for the whole family! An o...
Spanish omelette, cooked in a frying pan, is great for lunch. You...
Try a new way to make an omelet. Feta and quinoa omelette turns o...
There’s a simple, delicious and nutritious breakfast for any day!...
This is not a recipe of sweet muffins! These are Оmelette muffins...
Introducing the Shrimps and Cheese Omelette - a harmonious fusion...
Step by step recipes
1320 recipes
View all bookmarks
