Calories
436 kcal
Protein
30.8 g
Fat
30.3 g
Carbohydrates
8.6 g
Break the eggs in a bowl. Beat with a fork, whisk or mixer.
Pour the milk into the egg mixture. Mix well. Season with salt and pepper.
Rinse the tomatoes, cut them into a random shape. Add to the egg mixture.
Rinse the herbs under running water, finely cut.
Grate the cheese.
Mix all the ingredients. Then pour the egg mixture into a deep bowl, bake in a microwave for 5 minutes.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Introducing the Shrimps and Cheese Omelette - a harmonious fusion...
This eggless omelette with gram flour is very popular in India. Y...
Easy omelette, made of beaten whites, yolks, ham and Cheddar chee...
Easy to cook breakfast. Recipe for mushroom lovers, and not only!...
A simple, quick, tasty and satisfying breakfast option! Many peop...
An Italian recipe of omelette. It is made of eggs, Mozarella chee...
There’s a simple, delicious and nutritious breakfast for any day!...
Let's cook a delicious breakfast together, rich in vitamins and p...
A hearty and tasty snack is prepared in minutes. The omelet is ve...
Don’t have time for cooking breakfast? Make a quick omelette with...
A traditional healthy breakfast with lots of protein! This dish i...
Omelettes are a bit scary, but this one will leave you with perfe...
Making an omelette at home is not difficult. With a few basic ste...
If you have leftover bread, make an omelette with it. Prepare all...
Let's try to cook a very nutritious and delicious crab omelette, ...
Omelette is usually cooked in a frying pan. But if you want to ge...
Step by step recipes
1320 recipes
View all bookmarks