Bookmarks
Login

Mozarella omelette with tomatoes

no-avatar
Recipe from Topfood
3273 views
Print
10 min
2021-08-23-ao1t39-omelet-with-tomatoes-parsley-and-feta-cheese-in-p-2021-04-03-03-59-06-utc
Rating
0 (0)
Updated 18.04.2022
An Italian recipe of omelette. It is made of eggs, Mozarella cheese, cherry tomatoes and basil. To get a tasty dish, choose fresh foods from your supermarket.
Serve this cheesy omelette hot!

Ingredients
servings

  • Eggs
    6 pcs.
  • Cherry tomatoes
    8 pcs.
  • Mozarella cheese
    cups
  • Butter
    3 tbsp.
  • Chopped basil leaves
    1 tbsp.
  • Olive oil
    to taste
  • Salt, ground pepper
    to taste

Nutrition facts per 100 g

  • Calories

    570 kcal

  • Protein

    33 g

  • Fat

    48 g

  • Carbohydrates

    5 g

Method

  • Break the eggs in a bowl. Beat with a fork. Season with salt or black pepper.

    Mozarella omelette with tomatoes

  • Rinse the tomatoes under running water, cut in half. The same cut Mozzarella cheese.

    Mozarella omelette with tomatoes

  • Rinse the fresh basil leaves under running water, finely cut.

    Mozarella omelette with tomatoes

  • Heat the frying pan, add butter. When the butter is melted, add the tomatoes. Brown them for a minute and pour in egg mixture. Wait for 20-30 second, add cheese and basil leaves. Remove from stove. In a minute spray with olive oil.

    Mozarella omelette with tomatoes

How to choose eggs?

    • Buy farm-fresh, antibiotic free and natural eggs. Use only fresh ones, to get a fluffy and tasty dishes. Pay attention to the expiration dates.
    • The eggs are usually good for 1 month or even more if you properly keep them in the refrigerator. Put into the fridge immediately after purchase.

Bon Appetit!

Recipe reviews (0)

What do you think of this recipe? Share your experience and help others

Rate & Review
0 from 5
0 reviews
1
0
2
0
3
0
4
0
5
0

Similar recipes

1091

Are you sure you want to delete the review?

Step by step recipes

1320 recipes

Telegram

Viber
WhatsApp
correct

View all bookmarks