Calories
20.1 kcal
Protein
15.9 g
Fat
13.8 g
Carbohydrates
1.8 g
Break the eggs in a bowl. Beat with a fork or use a mixer. Pour in milk, season with your favorite spices and mix well.
Heat the frying pan, add vegetable oil and pour in the egg mixture. Brown until half cooked.
Then transfer to a baking dish, grease it with vegetable oil and put in the oven. Bake at 392 F until golden brown.
Bon Appetit!
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