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Oven baked omelette with milk

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Recipe from Topfood
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20 min
2021-11-03-akch91-white-round-ramekin-with-oven-baked-omelet-xx4z8m3
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Updated 18.04.2022
Omelette is usually cooked in a frying pan. But if you want to get a fluffy dish, put it into the oven. This is the ideal meal for breakfast or lunch. Serve hot. Garnish with herbs or grated cheese.

Ingredients
servings

  • Eggs
    2
  • Milk
    1 tbsp.
  • Vegetable oil
    to taste
  • Spices
    to taste

Nutrition facts per 100 g

  • Calories

    20.1 kcal

  • Protein

    15.9 g

  • Fat

    13.8 g

  • Carbohydrates

    1.8 g

Method

  • Break the eggs in a bowl. Beat with a fork or use a mixer. Pour in milk, season with your favorite spices and mix well.

    Oven baked omelette with milk

  • Heat the frying pan, add vegetable oil and pour in the egg mixture. Brown until half cooked.

    Oven baked omelette with milk

  • Then transfer to a baking dish, grease it with vegetable oil and put in the oven. Bake at 392 F until golden brown.

    Oven baked omelette with milk

Bon Appetit!

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