Calories
773 kcal
Protein
36 g
Fat
68 g
Carbohydrates
1 g
Break the eggs in a bowl. Beat with a fork or use a mixer.
Grate Gruyere cheese.
Heat the frying pan, pour in olive oil. When the oil is warmed up, add butter.
Then pour in the egg mixture to the pan, stirring constantly with a whisk in a circular motion. Stop stirring when the egg mixture begins to thicken. Sprinkle with grated cheese, season with spices. Fold in half, using a spatula and serve.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Spanish omelette, cooked in a frying pan, is great for lunch. You can add your f...
Introducing the Shrimps and Cheese Omelette - a harmonious fusion of freshness a...
Making an omelette at home is not difficult. With a few basic steps and a flip o...
Delicious, bright and simple breakfast for the whole family! An omelet with zucc...
A hearty and tasty snack is prepared in minutes. The omelet is very airy and ten...
Cooking an omelette in the microwave is not difficult, it will save your time in...
A classic brunch dish, shakshuka is vegetarian and quick and easy to make - spic...
This eggless omelette with gram flour is very popular in India. You can add any ...
Egg Benedict for breakfast will be appreciated by everyone! This is a great rec...
Let's cook a delicious breakfast together, rich in vitamins and proteins. It wil...
There’s a simple, delicious and nutritious breakfast for any day! A Honey Glazed...
An Italian recipe of omelette. It is made of eggs, Mozarella cheese, cherry toma...
Try a new way to make an omelet. Feta and quinoa omelette turns out to be unusua...
Western Omelette is one of the most delicious omelettes. You can cook it really ...
Do you want to plunge into Japanese culture? Then cook a Japanese sweet omelette...
Let's try to cook a very nutritious and delicious crab omelette, which is great ...
Step by step recipes
1320 recipes