Calories
130 kcal
Protein
5.4 g
Fat
2.3 g
Carbohydrates
28.6 g
The night before, mix oat flakes with spice mix for Speculoos cookies (composition base cinnamon and cloves) and oat milk in a bowl. Then divide the mixture into two bowls and refrigerate at least 30 minutes or overnight.
The next morning, cut the oranges, peeling them so that the white skin is also removed. Finely chop the pistachios. Decorate the oat flakes with oranges, dried mulberries and pistachios.
You can use almond milk instead of oat milk.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
If you love the flavor combination of coconut and summer berries,...
Prepared in the evening, eaten in the morning: thanks to the blue...
Sweet-and-sour overnight oats with fresh cranberries is a perfect...
Overnight Oats is a perfect breakfast for those who are often in ...
Here is another variation of oatmeal for the night with the addit...
It’s hard not to love the convenience of overnight oats. Just tak...
The natural sweetness of fruits makes this breakfast delicious an...
The combination of lime, strawberry and coconut will make your br...
If you have severe dietary restrictions, you should definitely tr...
Overnight oats with protein is a very nutritious "energizer" that...
Sweet breakfast with a taste of summer — is a good way to start y...
A very simple and quick recipe for breakfast — oatmeal with pear....
Overnight oats with apple and cinnamon is a breakfast for those w...
Have you ever tried overnight oats? If not, then you definitely n...
If you love pumpkin, you should definitely try this overnight oat...
Here is another variation of oatmeal for the night with the addit...
Step by step recipes
1320 recipes
View all bookmarks
