Calories
358 kcal
Protein
21.6 g
Fat
20.9 g
Carbohydrates
20.5 g
Fill a pot with water, put the chicken breast. Cook for about 25 minutes.
Make sauce. Mix mayonnaise, crushed garlic, soy sauce and cumin. Season with ground black pepper to your taste.
Brown the toasts in toaster, then cut into triangles. Brush one side of bread with mayonnaise sauce.
Finely cut the chicken breast, put on top of the toast.
Cut the cheese into 2 parts and put on top of the chicken.
Wash the tomatoes and cut into thin rings.
Brush again with mayonnaise sauce. Then put the lettuce leave and cover with the second triangle.
Bon Appetit!
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