Fresh Veggie Pitas

Recipe from Topfood
13340 views
Fresh Veggie Pitas
 
Cooking time: 10 min
Servings 1
Any filling can be used for the Sandwich. Try our original and delicious recipe- Fresh Veggie Pitas

Ingredients
servings

  • Cream cheese
    carton
  • Sunflower kernels
    cup
  • Seasoned salt
    tsp
  • Pita bread
    1 pcs
  • Sliced tomato
    1 pcs
  • Cucumber
    1 pcs
  • Mushrooms
    cup
  • Avocado
    cup

Nutrition facts per serving

  • Calories

    434 kcal

  • Protein

    14 g

  • Fat

    23 g

  • Carbohydrates

    48 g

Method

  • In a bowl, mix the cream cheese, seasoned salt, sunflower kernels. 

    Spread the mixture on the inside of the pita half. Next layer, add the tomato slices, thinly sliced cucumber, sliced fresh mushrooms and sliced avocado.

Bon Appetit!

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