Calories
2081 kcal
Protein
140.3 g
Fat
156.5 g
Carbohydrates
27.7 g
Heat a grill pan over medium-high heat. Then put the buttered bread slices (brush with vegetable oil) and brown it on both sides until golden brown.
Wash green leaves.
Cut the meat and cheese into thin slices.
Wash tomatoes, cut them into slices.
Peel the onion and cut it into rings.
Make sandwich. Brush the grilled bread with mayonnaise. Then put the ingredients in the following order: cheese, bacon, smoked turkey, 2 slices of tomatoes, onion and green leaves. The last layer is a piece of bread.
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