Grilled turkey club sandwich

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Recipe from Topfood
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10 min
2021-11-03-c8e23o-club-sandwich-vwevy29
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Updated 18.04.2022
To make club sandwich, you should use a grill pan or skillet. You spend less time for cooking and have a tasty breakfast. Also you can take it for a lunch. Serve hot.

Ingredients
servings

  • Bacon
    0,8 pounds
  • Slices smoked turkey
    8
  • Hard cheese
    4 pcs.
  • Red onion
    1
  • Mayonnaise
    cup
  • Toasts
    8
  • Tomatoes
    8
  • Bunches green salad
    4

Nutrition facts per 100 g

  • Calories

    2081 kcal

  • Protein

    140.3 g

  • Fat

    156.5 g

  • Carbohydrates

    27.7 g

Method

  • Heat a grill pan over medium-high heat. Then put the buttered bread slices (brush with vegetable oil) and brown it on both sides until golden brown.

  • Wash green leaves.

  • Cut the meat and cheese into thin slices.

  • Wash tomatoes, cut them into slices.

  • Peel the onion and cut it into rings.

  • Make sandwich. Brush the grilled bread with mayonnaise. Then put the ingredients in the following order: cheese, bacon, smoked turkey, 2 slices of tomatoes, onion and green leaves. The last layer is a piece of bread.

Bon Appetit!

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