Calories
549 kcal
Protein
29.2 g
Fat
37.6 g
Carbohydrates
23.2 g
Rinse tomatoes and mushrooms under running water, finely cut.
Spread butter on the rye bread slices. Then brown them in a dry frying pan on both sides until golden brown.
Transfer the cheese, tomatoes, mushrooms and sauce pesto on rye bread slices. Top with another slice of bread. Heat the frying pan, put the sandwiches, close with a lid. Wait until the cheese has melted. Gently flip over to the other side in a few minutes.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
There are a lot of stories about origin of club sandwiches, but n...
Very tasty, from simple products, for a hearty breakfast or a sna...
A sandwich is a simple and delicious way to eat and get energy! T...
A sandwich is a simple and delicious way to eat and get energy! T...
Melted cheese with a crunchy bread and ham is what you need for a...
No ideas what to cook for school lunch? Make chicken club sandwic...
When you need a quick meal - you can make a sandwich! Very delici...
Any filling can be used for the Sandwich. Try our original and de...
This sandwich can be full of food! Sandwiches are winning our hea...
Everyone likes hot chicken breast sandwiches. Cook this dish for ...
Very original and tasty sandwich with apples and bacon!
How to make a delicious sandwich? We offer you a tasty and quick ...
To make club sandwich, you should use a grill pan or skillet. You...
Delicious and hearty sandwich with tasty filling! You need a deli...
Sandwiches are a quick and versatile snack for all occasions. Try...
Bang Mi is the perfect sandwich for kids. Rich spicy meat combine...
Step by step recipes
1320 recipes
View all bookmarks