Calories
264 kcal
Protein
23 g
Fat
37 g
Carbohydrates
33 g
Slice off the top of each bun and remove the crumb from the future basket.
Place finely chopped ham or chicken meat (to your liking) in the bottom of the basket, then sprinkle with grated cheese and cut green onion. Cover with the egg. Season with salt, pepper, more cheese, or any greens you prefer.
_1680212083.jpg)
Cover the bun with its own cut-off top and place in a preheated 350°F oven for 10-15 minutes or until the egg is set. Done! Serve the dish hot, garnished with your choice of fresh herbs.
If you accidentally pull out more crumbs than you should, or a small hole is formed, take a small piece of bread from one of the remaining cut-out centers, place it on the hole and press it down with your finger.
If you prefer beaten eggs, the second step is to beat the eggs with the chosen meat. It would also be very tasty.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Here you have a perfect recipe for homemade sausage from chicken ...
Many people love and often buy burgers in cafes, but you can also...
Very easy to make, a versatile hot snack. The children just gobbl...
Appetizing cutlet stuffed with minced chicken made of pumpkin wit...
A casserole is a huge field of possibilities, a riot of imaginati...
No child goes without omelets with sausage and fresh vegetables f...
A delicious snack dish is waffles with chopped boiled chicken fil...
Here's a delicious recipe for a second course: ham and cheese pan...
This is definitely a recipe for the laziest of people. Sausages i...
Vegetable soufflé with chicken fillet is a delicious, affordable,...
If you don't have time for a nutritious meal in the morning and y...
Semolina does not have to be sweet. Original semolina porridge wi...
A recipe for those who do not want to spend a lot of time on brea...
Baked tomato with mushroom filling and egg - what could be more d...
Step by step recipes
1320 recipes
View all bookmarks
