Mini-Pizza Sandwich

Name: Mini-Pizza Sandwich
Prep time: 30 min
Cook time: 40 min
Yield: 4
Cuisine: Sausage and meat recipes
Ingredients: Cherry tomatoes; Sausage; Hard cheese; Olives; Mayonnaise

Recipe from Kate Logan

1219 views

Cooking time: 15 min

Servings 4

Very easy to make, a versatile hot snack. The children just gobble it up with a huge appetite. This is a lifesaver recipe if you don't have time to make a snack for guests or just a quick-to-make idea for breakfast.

Cherry tomatoes

12 pcs.
Sausage

12 oz.
Hard cheese

12 oz.
Olives

16 pcs.
Mayonnaise

8 tbsp.

Calories

324 kcal
Protein

21 g
Fat

34 g
Carbohydrates

35 g

Cut the sausage into slices or small cubes and mix it with the finely chopped (but first, washed) tomatoes and olives. Add mayonnaise and mix well.
Slice the bread. Then, put the filling on top, sprinkle with cheese, decorate with the sausage slices, and put it in the oven, preheated to 350˚F, for 10-15 minutes. Done! Quick and delicious!

You can make this dish with any ingredients you want. We just suggest the classic recipe.
If you like unusual combinations of flavors, replace the white bread with black one. It will give your sandwich a slightly bitter taste of rye flour.
If the sandwich seems a little dry to you, you can additionally add some sliced pickles.