Calories
229 kcal
Protein
12 g
Fat
10 g
Carbohydrates
23 g
Peel avocados. Mash with a fork in a bowl until smooth. Season to your taste.
Heat the frying pan, pour in vegetable oil. Break eggs into the pan. Brown over medium heat to your taste (about 2-3 minutes).
Put the slices of bread in the toaster. Then spread the crushed avocado over bread and place eggs on top. Season to your taste.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Start your morning with crispy and nutritious toast with egg, fet...
You will definitely not get tired of eating these toasts every mo...
Believe it or not, you can cook a sweet French toast with just a ...
The easiest way to enjoy your morning hummus is to spread it on t...
What could be better than warm and freshly toasted bread with a d...
The most popular breakfast dish is avocado toast. It is a very nu...
This is a tasty appetizer that is often made on holidays in Swede...
Delicious berry toast is the perfect breakfast for the whole fami...
Fig and gorgonzola tartines make an indulgent afternoon snack or ...
French toast is made of bread and eggs in a frying pan. It can be...
Delicious toast that you can eat at any time of the day or night....
Wonderful and crunchy toast for brunch. Easy to make. The sweet c...
This is quick and easy-to-make chocolate French toast will turn a...
Are you bored with scrambled eggs and want something special for ...
This super-nutrient packed toast is the perfect savory breakfast ...
This almond croissant toast topped with a gooey layer of frangipa...
Step by step recipes
1320 recipes
View all bookmarks
