Avocado toast with scrambled eggs

Name: Avocado toast with scrambled eggs
Prep time: 30 min
Cook time: 40 min
Yield: 1
Cuisine: Toasts for breakfast recipes
Ingredients: Avocados; Eggs; Whole wheat bread; Milk; Chopped scallions; Vegetable oil; Ground black pepper

Recipe from Наталья

13202 views

Cooking time: 10 min

Servings 1

The most popular breakfast dish is avocado toast. It is a very nutritious meal to start your morning. We recommend cooking avocado toast with scrambled eggs.

Avocados

pcs.
Eggs

1 pcs.
Whole wheat bread

1 slice
Milk

1 tbsp.
Chopped scallions

1 tbsp.
Vegetable oil

for frying
Ground black pepper

to taste

Calories

260 kcal
Protein

12 g
Fat

16 g
Carbohydrates

20 g

Peel avocados, then cut into slices.
Toast bread in the toaster.
Break eggs into a bowl, whisk it. Then pour in milk and whisk well. You can use a fork. Heat the frying pan, spray with vegetable oil and pour in egg mixture. Stir it until set.
Place the sliced avocado over the toast. Sprinkle with chopped scallions. Season to your taste.