Calories
519 kcal
Protein
15.7 g
Fat
28.6 g
Carbohydrates
48.2 g
Break the egg, beat it with a whisk or fork. Then add milk and sugar. Mix.
Dip slices of bread in the egg mixture.
Pour vegetable oil into a frying pan, saute the bread from 2 sides until golden brown. Serve with syrup.
Bon Appetit!
A very tasty dish that can be cooked quickly and easily with a waffle iron. A go...
Quiche Lorraine is a classic French recipe. In this recipe use bacon, cheese and...
If you love broccoli, this recipe is for you — casserole with broccoli and chees...
This super-nutrient packed toast is the perfect savory breakfast as your pizza! ...
Whether you are looking for a quick breakfast option or something more substanti...
This recipe is one that’s easy to make and even easier to experiment with — deli...
If you decide to have a delicious breakfast, this overnight oats recipe is for y...
We offer you to cook crepes with smoked salmon. This dish will appeal to you and...
French toast is made of bread and eggs in a frying pan. It can be served with sw...
This casserole is easy to prepare, and various spices give it a delicate flavor....
You will definitely not get tired of eating these toasts every morning. Your fam...
A delicious recipe for those who want a nutritious breakfast!
The kids' favorite delicacy is waffles - tubes with condensed milk! Even adults ...
Warm tortillas, spicy minced meat baked with cheese and sweet melon — this combi...
A sandwich is a simple and delicious way to eat and get energy! Take easy and ap...
Making an omelette at home is not difficult. With a few basic steps and a flip o...
Step by step recipes
1354 recipes
