Recipe from Наталья
3979 views
French toasts
 
Cooking time: 10 min
Servings 1
The best quick breakfast recipe on weekend mornings- French toasts. You don’t need to buy special bread for cooking it, any bread will do. If you are a dessert lover, then pour syrup over fried toasts and garnish with fruits. Also you can cook a salty variant, with bacon.

Ingredients
servings

  • Baguette
    1 pcs.
  • Egg
    1 pcs.
  • Milk
    2 tbsp.
  • Vegetable oil
    1 tbsp.
  • Sugar
    to taste

Nutrition facts per serving

  • Calories

    519 kcal

  • Protein

    15.7 g

  • Fat

    28.6 g

  • Carbohydrates

    48.2 g

Method

  • Break the egg, beat it with a whisk or fork. Then add milk and sugar. Mix.

  • Dip slices of bread in the egg mixture.

  • Pour vegetable oil into a frying pan, saute the bread from 2 sides until golden brown. Serve with syrup.

Bon Appetit!

Similar recipes

173

Step by step recipes

797 recipes


Viber
WhatsApp