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French toasts

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Recipe from Topfood
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10 min
2021-11-04-902v7r-french-toast-rcmptqt
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Updated 19.07.2022
The best quick breakfast recipe on weekend mornings- French toasts. You don’t need to buy special bread for cooking it, any bread will do. If you are a dessert lover, then pour syrup over fried toasts and garnish with fruits. Also you can cook a salty variant, with bacon.

Ingredients
servings

  • Baguette
    1 pcs.
  • Egg
    1 pcs.
  • Milk
    2 tbsp.
  • Vegetable oil
    1 tbsp.
  • Sugar
    to taste

Nutrition facts per 100 g

  • Calories

    519 kcal

  • Protein

    15.7 g

  • Fat

    28.6 g

  • Carbohydrates

    48.2 g

Method

  • Break the egg, beat it with a whisk or fork. Then add milk and sugar. Mix.

    French toasts

  • Dip slices of bread in the egg mixture.

    French toasts

  • Pour vegetable oil into a frying pan, saute the bread from 2 sides until golden brown. Serve with syrup.

    French toasts

Bon Appetit!

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