Calories
266 kcal
Protein
14,4 g
Fat
10,6 g
Carbohydrates
25,9 g
Mix butternut with 4 tbsp water, molasses and seasonings. Cover and place in the microwave for 5-10 minutes. Drain off excess water, then add a pinch of sumac and mash everything with a fork.
Pour water into a pot and bring it to a boil, add the vinegar, use a spatula or spoon to make a funnel of water and beat the egg into it. Cook it for 2-3 minutes.
Combine all the ingredients on toast, put an egg on top, and you are ready to serve. Enjoy your meal.
Bon Appetit!
Avocado, tuna and tomatoes on a crispy tortilla is a good recipe for a delicious...
This Blueberry Porridge is perfect for warm, comforting breakfast on cold winter...
Meat and vegetables are a great combination for a balanced breakfast, and variou...
Are you searching for nutritious breakfast? We advise you a Muesli with curd and...
A delicious spinach tart recipe. It is a perfect idea for a salty breakfast. The...
Sweet fruit casserole is loved by both children and adults, so this is the perfe...
Do you like cooking in the morning? Make a nutritious dish for the whole family....
Start your day off with this delicious and nourishing amaranth porridge. The ste...
Any filling can be used for the Sandwich. Try our original and delicious recipe-...
Lush and tender omelette cooked in the microwave! A classic omelette cooked in a...
Omelette is a simple meal for breakfast, made of eggs and milk. To cook a fluffy...
Fill your house with the sweet aroma of vanilla and bananas. This casserole will...
Spanish omelette, cooked in a frying pan, is great for lunch. You can add your f...
Gluten-free tortilla — a quick and easy breakfast that can be prepared with ing...
Burrito with mushrooms and cheese is a good variant for a delicious breakfast. Q...
Vegetable soufflé with chicken fillet is a delicious, affordable, and nutritious...
Step by step recipes
1349 recipes