Calories
235 kcal
Protein
12.9 g
Fat
8.8 g
Carbohydrates
24.8 g
Break the eggs, add sugar (if you like sweets, add more sugar to your taste).
Then pour the milk. Mix everything with a help of whisk or fork.
Cut the bread into slices. You can take any type: baguette, toasts and etc.
Heat a frying pan, add vegetable oil. Then dip each piece of bread in the egg mixture for a minute (the toasts will soak well). Saute them until golden brown on both sides. Serve with syrup and fruits.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
You will definitely not get tired of eating these toasts every mo...
The easiest way to enjoy your morning hummus is to spread it on t...
What's better than toast for breakfast? Making this toast takes a...
Delicious toast that you can eat at any time of the day or night....
Start your morning with crispy and nutritious toast with egg, fet...
This almond croissant toast topped with a gooey layer of frangipa...
This super-nutrient packed toast is the perfect savory breakfast ...
This is quick and easy-to-make chocolate French toast will turn a...
Do you like cooking in the morning? Make a nutritious dish for th...
What could be better than warm and freshly toasted bread with a d...
Wonderful and crunchy toast for brunch. Easy to make. The sweet c...
Delicious berry toast is the perfect breakfast for the whole fami...
The best quick breakfast recipe on weekend mornings- French toast...
The most popular breakfast dish is avocado toast. It is a very nu...
This is a tasty appetizer that is often made on holidays in Swede...
Are you bored with scrambled eggs and want something special for ...
Step by step recipes
1320 recipes
View all bookmarks
