Disappearing Marshmallow Brownies

no-avatar
Recipe from Topfood
1866 views
Print
40 min
2021-11-16-61hger-pexels-isabella-mendes-4655031
Rating
0 (0)
Updated 18.04.2022
A chewy blonde brownie. It is very tasty to eat together with milk or cocoa. Cooking is very easy and simple. try it!

Ingredients
servings

  • Butter
    cups
  • Butterscotch chips
    1 cups
  • Packed brown sugar
    cups
  • Eggs
    2 pcs.
  • Vanilla extract
    1 tsp.
  • All-purpose flour
    cups
  • Baking powder
    2 tsp.
  • Salt
    tsp.
  • Miniature marshmallows
    2 cups
  • Semisweet chocolate chips
    1 cups

Nutrition facts per 100 g

  • Calories

    180 kcal

  • Protein

    2 g

  • Fat

    8 g

  • Carbohydrates

    24 g

Method

  • Preheat oven to 350 F. Grease a 9x13 inch pan.

  • Using a microwave-safe bowl, melt the butterscotch chips and butter together in the microwave, stirring occasionally until smooth. Set aside to cool.

  • In a large bowl, stir together the brown sugar, eggs, and vanilla. Mix in the melted butterscotch chips, then the flour, baking powder, and salt until smooth. Stir in the marshmallows and chocolate chips last. Spread the batter evenly into the prepared baking pan.

  • Bake for 15 to 20 minutes in preheated oven. Cool, and cut into squares.

Bon Appetit!

Recipe reviews (0)

What do you think of this recipe? Share your experience and help others

Rate & Review
0 from 5
0 reviews
1
0
2
0
3
0
4
0
5
0

Similar recipes

622

Are you sure you want to delete the review?

Step by step recipes

1320 recipes

Telegram

Viber
WhatsApp
correct

View all bookmarks