Banana oat cookies

Name: Banana oat cookies
Prep time: 30 min
Cook time: 40 min
Yield: 2
Cuisine: Cookies for desert recipes
Ingredients: Rolled oats; Ripe bananas, peeled; Caster sugar; Coconut oil or butter, melted; Chocolate chips; Plain flour

Desserts
Cookies for desert recipes

Recipe from Topfood

11270 views

Cooking time: 40 min

Servings 2

Extra easy to cook! To make this tasty cookies, all you need is to mix all ingredients and bake it.

Rolled oats

2 cups
Ripe bananas, peeled

2 pcs.
Caster sugar

4 tbsp.
Coconut oil or butter, melted

tbsp.
Chocolate chips

2 tbsp.
Plain flour

to dust hands

Calories

95 kcal
Protein

1 g
Fat

4 g
Carbohydrates

13 g

Puree the bananas with a fork or blender, then add the oat flakes and the rest of the ingredients, mix until smooth and leave for 10 minutes to allow the oats to absorb the moisture.
Preheat the oven to 350 F, prepare a baking tray: line it with baking paper and grease it with butter.
Use a spoon to place the dough on the baking tray, forming balls and pressing them slightly on top. Do not place the future cookies too close together.
Bake for 12–15 mins until golden brown. Our cookies are ready!