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Banana oat cookies

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Recipe from Topfood
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40 min
2021-11-15-tfhxae-32323
Rating
0 (0)
Updated 18.04.2022
Extra easy to cook! To make this tasty cookies, all you need is to mix all ingredients and bake it.

Ingredients
servings

  • Rolled oats
    2 cups
  • Ripe bananas, peeled
    2 pcs.
  • Caster sugar
    4 tbsp.
  • Coconut oil or butter, melted
    tbsp.
  • Chocolate chips
    2 tbsp.
  • Plain flour
    to dust hands

Nutrition facts per 100 g

  • Calories

    95 kcal

  • Protein

    1 g

  • Fat

    4 g

  • Carbohydrates

    13 g

Method

  • Puree the bananas with a fork or blender, then add the oat flakes and the rest of the ingredients, mix until smooth and leave for 10 minutes to allow the oats to absorb the moisture. 

    Banana oat cookies
    Banana oat cookies

  • Preheat the oven to 350 F, prepare a baking tray: line it with baking paper and grease it with butter.

  • Use a spoon to place the dough on the baking tray, forming balls and pressing them slightly on top. Do not place the future cookies too close together.

  • Bake for 12–15 mins until golden brown. Our cookies are ready!

    Banana oat cookies

Bon Appetit!

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