Calories
297 kcal
Protein
10 g
Fat
20 g
Carbohydrates
39 g
Pulse pecans and sugar in a food processor until finely ground, 10 to 12 times. Add butter and vanilla. Pulse until smooth, 14 to 16 times. Add flour, salt, and cinnamon. Process until combined, 15 to 20 seconds. Roll between parchment paper to 1/4-inch thickness. Chill until firm, 30 minutes or up to 2 days.
Preheat oven to 350 °F. Line two baking sheets with parchment paper.
Using a floured snowflake-shaped cookie cutter, cut out cookies and place on prepared baking sheets, spacing 1 1/2 inches apart. Bake until lightly golden brown around the edges, 7 to 10 minutes. Cool on baking sheets on wire racks.
Dust with remaining 1/4 cup confectioners’ sugar.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Loose biscuits with chocolate chunks! This appetizer will appeal ...
This is such a delicious and flavorful cookie. Satisfies your hun...
Tasty cookies, that all of your friends will bag to eat, but this...
Delicious homemade cookies are easy and simple to make! The almon...
Macaroons are a simple dietary meal that makes cute little pieces...
With just simple ingredients, these tasty peanut butter cookies w...
These quick and easy cookies are sure to become your new family f...
If you love all things dates, you will love these easy vegan cook...
If you're wondering what to do on Sunday for your child, try this...
It is fast, tasty, alkaline, and rich in healthy fats. It is good...
These vegan shortbread cookies are very cute and so delicious! It...
Oatmeal Cookies This recipe is for those who are not used to cook...
Every bite has a slice of fresh grated carrot and rich cinnamon f...
Impeccably delicious biscuits for evening entertainment with your...
There’s nothing more magical than the aroma of ginger cookies waf...
Extra easy to cook! To make this tasty cookies, all you need is t...
Step by step recipes
1320 recipes
View all bookmarks