Bookmarks
Login

Skagen toast

no-avatar
Recipe from Topfood
2706 views
Print
10 min
2021-11-04-dulkj1-bruschetta-with-paste-green-peas-shrimps
Rating
0 (0)
Updated 18.04.2022
Invented by Swede Tore Wretman in 1958, skagen is now firmly established as a traditional dish. It's super quick to make, why not try it as a simple starter. It's really easy and makes a nice, sophisticated change to a prawn cocktail.

Ingredients
servings

  • Cooked, peeled small prawns
    1 cups
  • Small red onion small, finely chopped
    pcs.
  • Mayonnaise
    2 tbsp.
  • Soured cream
    2 tbsp.
  • Lemon
    pcs.

Nutrition facts per 100 g

  • Calories

    350 kcal

  • Protein

    18 g

  • Fat

    25 g

  • Carbohydrates

    1 g

Method

  • Put the prawns and onion in a bowl and add the mayonnaise and soured cream. Season with a squeeze of lemon juice, some white pepper and salt. Leave for 5 minutes and then stir in the dill. Pile onto the toasts and decorate with roe and dill.

Bon Appetit!

Recipe reviews (0)

What do you think of this recipe? Share your experience and help others

Rate & Review
0 from 5
0 reviews
1
0
2
0
3
0
4
0
5
0

Similar recipes

902

Are you sure you want to delete the review?

Step by step recipes

1320 recipes

Telegram

Viber
WhatsApp
correct

View all bookmarks