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Creamy oatmeal
 
Cooking time: 20 min
Servings 2
The quick and easy way to make the perfect creamy oatmeal. It only takes 20 minutes! This breakfast is very healthy, so kids should cook this too.

Ingredients
servings

  • Rolled oats
    1 cups
  • Plant milk
    2,5 cups
  • Fresh or frozen fruit
    to taste

Nutrition facts per serving

  • Calories

    154 kcal

  • Protein

    5.3 g

  • Fat

    2.6 g

  • Carbohydrates

    27.4 g

Method

  • Preheat the stove, put the pan on. Pour in milk or water. Add oatmeal and stir to prevent sticking (use less liquid for more textured oatmeal and more for more gruel). Cook within 2 minutes after boiling.

  • Once the time has passed, remove the lid from the pan. Serve immediately. Enjoy!

Bon Appetit!

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