Calories
154 kcal
Protein
5.3 g
Fat
2.6 g
Carbohydrates
27.4 g
Preheat the stove, put the pan on. Pour in milk or water. Add oatmeal and stir to prevent sticking (use less liquid for more textured oatmeal and more for more gruel). Cook within 2 minutes after boiling.
Once the time has passed, remove the lid from the pan. Serve immediately. Enjoy!
Bon Appetit!
What do you think of this recipe? Share your experience and help others
For every morning to be good, you need to start with granola with...
Granola is the healthiest breakfast for the whole family and vers...
Delicious, quick and easy granola with almonds and dried cranberr...
A gluten-free, soy free, and vegan omelette using chickpea flour ...
Delicious and tender toast with healthy vegetables. Perfect for y...
Vegan French toast, quick and easy, with custard, scrambled eggs,...
Yogurt bowls are the perfect healthy breakfast, or snack, that th...
This dish can be prepared for a delicious breakfast. Breakfast is...
Shakshuka is ideal dish for breakfast. It is hearty, delicious an...
A delicious recipe of scrambled egg in oriental style. It is cook...
The easiest way to enjoy your morning hummus is to spread it on t...
The quick and easy way to make perfectly cooked amaranth in an in...
The Hebrew word “Shakshuka” is translated as “mix”. This is a dis...
Juicy scrambled eggs with sweet pepper, tomatoes, onion, garlic a...
Super aromatic sweet potato pancakes with cabbage, onions and gar...
The ultimate granola for breakfast! With warm, cozy spices, a sub...
Step by step recipes
1320 recipes
View all bookmarks