Honey Peanut Granola

Recipe from Topfood

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Cooking time: 1 h. 15 min

Servings 6

The ultimate granola for breakfast! With warm, cozy spices, a subtle sweetness from apple and maple, and crunchy nuts for texture.

Preheat oven to 250 F.
In a large bowl, combine oats, peanuts, and wheat germ.
In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.
Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.
Serve with your choice of milks, yogurts or use as a topping! Enjoy!