Calories
369 kcal
Protein
8.3 g
Fat
20 g
Carbohydrates
45 g
Preheat oven to 325 F. Line the counter with parchment or aluminum foil.
Combine the oats, wheat germ, oat bran, sunflower seeds, almonds, pecans, and walnuts in a large bowl. Stir together the salt, brown sugar, maple syrup, honey, oil, cinnamon, and vanilla in a saucepan. Bring to a boil over medium heat, then pour over the dry ingredients, and stir to coat. Spread the mixture out evenly on the baking sheets.
Bake in the preheated oven until crispy and toasted, about 20 minutes. Stir once halfway through. Cool, then stir in the raisins or cranberries before storing in an airtight container.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
A hearty dish of Israeli cuisine, the scrambled eggs with vegetab...
The ultimate granola for breakfast! With warm, cozy spices, a sub...
Shakshuka is ideal dish for breakfast. It is hearty, delicious an...
The quick and easy way to prepare perfectly cooked amaranth in an...
Delicious and tender toast with healthy vegetables. Perfect for y...
Pancakes for breakfast are the wonderful beginning of the day. Th...
Vegan French toast, quick and easy, with custard, scrambled eggs,...
The easiest way to enjoy your morning hummus is to spread it on t...
The easiest way to enjoy your morning hummus is to spread it on t...
Juicy scrambled eggs with sweet pepper, tomatoes, onion, garlic a...
For every morning to be good, you need to start with granola with...
The quick and easy way to make perfectly cooked amaranth in an in...
Super aromatic sweet potato pancakes with cabbage, onions and gar...
Yogurt bowls are the perfect healthy breakfast, or snack, that th...
Delicious, quick and easy granola with almonds and dried cranberr...
The quick and easy way to make the perfect creamy oatmeal. It onl...
Step by step recipes
1320 recipes
View all bookmarks