Calories
112 kcal
Protein
1.6 g
Fat
8.6 g
Carbohydrates
8.5 g
Rinse eggplants, pierce with a fork in different places. Fill a pot with water, dip the eggplants, and cook over medium heat for about 20 minutes. Finally, cool vegetables and cut into small pieces.
Rinse tomatoes, cut into small pieces.
Peel onion, rinse and finely cut. Heat the frying pan, brown the tomatoes and onions for 3 minutes.
Rinse herbs, finely cut. Peel garlic, crush in a press or finely cut. Combine herbs, garlic, lemon juice and oil. Mix well, season with spices. Combine all ingredients in one bowl and serve!
How to temper bitter eggplants? Cut in half, season with salt. Leave the eggplants for about 60 minutes, then rinse with water.
How to get lemon juice? Take out the lemon from the fridge, leave it heat up for a few minutes. Then roll the fruit on your cooking board with your hands. This action helps to get more juice. Then slice the lemon crosswise using a sharp knife. Squeeze the lemon with the cutting side up, so the seeds don’t fall into the bowl.
Bon Appetit!
Cookies are one of the most suitable additions to tea or coffee. This recipe mak...
Raw soup can seem like a slightly crazy idea until you try it yourself. Broccoli...
This vegan pasta salad is perfect for summer dinners. Pasta, fresh vegetables, a...
Vegan French toast, quick and easy, with custard, scrambled eggs, vanilla and ci...
The most bright combination - stilton, port and pears. This posh version of chee...
This creamy bean soup cooks in 30 minutes. It's a simple yet soothing meal that'...
This is a great alternative to a cold pasta salad, as farro doesn't get soggy an...
A popular dessert and healthy breakfast these days! Chia seed desserts have beco...
Juicy scrambled eggs with sweet pepper, tomatoes, onion, garlic and spices. It i...
A delicious and refreshing drink just right for summer! This nutritious summer r...
For every morning to be good, you need to start with granola with yogurt and fig...
This healthy Gluten-Free Vegan Pumpkin Bread recipe is packed with protein, fibe...
Incredibly crispy and delicious vegan taquitos with spicy jackfruit filling! Ide...
Sunny, bright, light cream soup is a real godsend for vegans! It is very easy to...
Couscous sounds mesmerizing, and cauliflower complements this dish perfectly. It...
Vegan ice cream is gradually gaining momentum and is suitable for those who have...
An easy gluten-free cupcake recipe, very healthy and delicious! You can have a s...
A light salad made of grapes, carrots, apples and walnuts, filled with yogurt. Y...
Step by step recipes
1155 recipes