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Carrot and celery salad

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Recipe from Topfood
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15 min
2021-09-20-yw0m4z-celery-and-carrot-salad-4t2kexc
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Updated 18.04.2022
A light salad made of grapes, carrots, apples and walnuts, filled with yogurt. You can remove sugar, yogurt and substitute these ingredients with oil.
The perfect dish for vegetarians. Serve with chicken or as a separate dish!

Ingredients
servings

  • Grape
    1,2 cups
  • Carrots
    6 pcs.
  • Apples
    2 pcs.
  • Pineapples
    1 cups
  • Celery
    1,5 pcs.
  • Walnuts
    6 tbsp.
  • Yogurt
    18 tbsp.
  • Sugar
    4,5 tsp.

Nutrition facts per 100 g

  • Calories

    258 kcal

  • Protein

    8 g

  • Fat

    15 g

  • Carbohydrates

    23 g

Method

  • Peel carrots, rinse. Then grate or cut into stripes.

    Carrot and celery salad

  • Rinse apples, remove seeds and cut into cubes (or grate).

    Carrot and celery salad

  • Cut pineapples into stripes or cubes.

    Carrot and celery salad

  • Rinse grape, cut each grape in half.

    Carrot and celery salad

  • Rinse celery, finely cut. Cut walnuts the same way.

    Carrot and celery salad

  • Mix all ingredients in a bowl. Pour yogurt and sprinkle with sugar. Grate lemon zest if desired. Mix well and serve.

Tip

  • Squeeze out the apple juice before adding to the other ingredients.

Bon Appetit!

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