Combine beets, tomatoes, avocado, balsamic vinegar, olive oil, garlic, mustard, sea salt and black pepper in a bowl.
Bon Appetit!
Everybody's gonna love these low-calorie zuchinni pancakes! Especially zucchini ...
Raw Pesto Pasta - delicious, tender, healthy and very satisfying! The main featu...
Large flat mushrooms are topped with spinach and goat's cheese. Select deep mush...
The vegan scallops in this recipe are made from palm hearts sauteed in vegan oil...
Pancakes for breakfast are the wonderful beginning of the day. These pancakes ar...
Vegan French toast, quick and easy, with custard, scrambled eggs, vanilla and ci...
Raw soup can seem like a slightly crazy idea until you try it yourself. Broccoli...
A hearty dish of Israeli cuisine, the scrambled eggs with vegetables and herbs i...
If you are a vegetarian, then this toast is for you! It contains hummus with veg...
This is a very tasty and satisfying raw food soup. You can cook it at any time o...
Cauliflower florets give these rarebit toasts great texture, and the mascarpone ...
A light salad made of grapes, carrots, apples and walnuts, filled with yogurt. Y...
Smoothie bowls are what they look like, but they are better. You can create just...
A great dish for a girl’s party. A low-carb and dietary salad for a light dinner...
A delicious recipe of scrambled egg in oriental style. It is cooked with vegetab...
Incredibly crispy and delicious vegan taquitos with spicy jackfruit filling! Ide...
Super aromatic sweet potato pancakes with cabbage, onions and garam masala. Plan...
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