Yellow Rice Cakes

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Recipe from Topfood

9545 views

Cooking time: 10 min

Servings 1

Few children like milk oatmeal. But absolutely everyone eats pancakes. Prepare them from oatmeal, no one will guess that it is present in the composition. Rosy, sweet, delicious pancakes are a great snack for children and adults!

Eggs

2 pcs.
Yellow rice mix, cooked and cooled

1 package
Grated mozzarella cheese

cups
Kosher salt

tsp.
Olive oil

to taste

Calories

347 kcal
Protein

5 g
Fat

19 g
Carbohydrates

41 g

In a medium mixing bowl, whisk the eggs. Add the rice, cheese, and salt and stir to combine well.
Heat 2 tablespoons olive oil in a large pan. Carefully place 1/3 cup of the rice mixture into the hot oil and use a spatula to flatten into a patty. Saute until golden brown, about 3-4 minutes on each side.