Calories
261 kcal
Protein
25 g
Fat
14 g
Carbohydrates
10 g
Mix all the ingredients together except marinara. Season well. Stir until smooth. Shape a loaf.
Heat oven to 350 F. Transfer the loaf to an oiled baking dish. Bake for 50 minutes, then remove, drain excess water, pour marinade over meat and bake for another 10-15 minutes.
Bon Appetit!
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