Broccoli casserole with Graviera cheese

Recipe from Наталья
Broccoli casserole with Graviera cheese
Cooking time: 40 min
Servings 4
If you like broccoli, cook this easy casserole. A creamy dish will delight you and your guests. Make your evening special!


  • Shredded broccoli
    2 cups
  • Eggs
    4 pcs.
  • Grated Graviera cheese
    1,3333333333333 tbsp.
  • Butter
    1,3333333333333 tbsp.
  • Salt, ground black pepper
    to taste

Nutrition facts per serving

  • Calories

    204 kcal

  • Protein

    15 g

  • Fat

    24 g

  • Carbohydrates

    5 g


  • Put broccoli in a colander and place it under running water. Then cut the cabbage into florets. Fill a pot with water. When it starts boiling, add salt and dip the broccoli for 5-10 minutes.

  • Break the eggs and beat with a fork or whisk. If you have a mixer, use it. Season the egg mixture with salt.

  • Take a baking dish, grease it with butter. Place the broccoli on the bottom. Then pour the egg mixture over broccoli. Sprinkle with grated cheese. Bake in the oven to 392 F for 20 minutes.

Bon Appetit!

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