Calories
91.9 kcal
Protein
2.9 g
Fat
3.7 g
Carbohydrates
12.6 g
Open the package with frozen beans and put them to thaw. To do it, place the beans in a colander under running water. The beans will defrost in one hour.
Mix milk and cream soup in one bowl. Then add green beans.
Place the beans' mixture in the baking dish. Bake in the oven to 350 F for half an hour.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Serve mustardy dumplings with our chicken and ham casserole for a...
A delicious Mexican casserole made with ground beef, cubed tomato...
Make this easy green bean and mushroom casserole as a veggie side...
This dish is nutritious and healthy. It is an excellent choice fo...
This broccoli and cheese casserole is a really delicious dish. Th...
Pork casserole - ideal dish for your evening's night family caret...
The potatoes in this recipe take on the spicy flavors beautifully...
Make this easy chipolata, bean and roasted veg one-pan dish for a...
If you like broccoli, cook this easy casserole. A creamy dish wil...
Summer is the season of squash. So don’t lose time, cook deliciou...
The most delicious food is made of seasonal vegetables. We recomm...
This is a great option for an unusual and tasty lunch. You will s...
Treat the family to this wholesome chicken casserole that deliver...
Step by step recipes
1320 recipes
View all bookmarks