Calories
91.9 kcal
Protein
2.9 g
Fat
3.7 g
Carbohydrates
12.6 g
Open the package with frozen beans and put them to thaw. To do it, place the beans in a colander under running water. The beans will defrost in one hour.
Mix milk and cream soup in one bowl. Then add green beans.
Place the beans' mixture in the baking dish. Bake in the oven to 350 F for half an hour.
Bon Appetit!
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