Calories
485 kcal
Protein
24 g
Fat
21 g
Carbohydrates
48 g
Peel the onions, finely cut them.
Wash the dill under running water, finely cut.
Combine the following ingredients in a bowl: ground pork, ginger powder, chopped onions and dill. Mix well, season with spices.
Sift the flour to a bowl. Add the starch and salt. Mix well. Then gradually pour cold water. Knead the dough until it gets smooth and elastic. Make ball, cover with a towel and wait for 20 minutes.
Roll out the dough into a thin layer, then cut into 2.5 inches circles. Place 1 tsp. of the filling to each circle. Make a moon shape dumplings and pinch the edges of them. Do the same actions with others circles.
Fill a steamer with water. Place the dumplings, cover and cook over medium heat for about 10 minutes.
To make water boil faster, add a pinch of salt.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
If you are cooking chicken soup, use dumplings instead of noodles...
Dumpling is the national dish of China. According to the legend i...
Dumplings are a hearty and independent dish that can be served fo...
Dumpling is made of flour, baking soda, salt, milk or water. We r...
Don’t have ideas what to cook for children? Make a simple chicken...
Do you miss your grandmother? Make her favorite chicken soup with...
This dish is a national meal in China. It is very popular to cook...
The moon dumplings are one of the most popular Chinese snacks. It...
Step by step recipes
1320 recipes
View all bookmarks
