Calories
265 kcal
Protein
32.25 g
Fat
9.86 g
Carbohydrates
6.5 g
Skate fish has a bitter taste and unpleasant smell. Soak it in a salted water for 4 hours.
Cut the fins and pour it with a boiled water. In a minute remove all the spikes with a knife. Then wash it and dry with a napkin.
Then salt the fins and pour with a lemon juice.
In 6 minutes heat the frying pan and melt the butter. Saute the fish until tender, but not overdo.
When the fish is done, pour it with a lemon juice. Season with your favorite spices.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Even going on a diet, you can eat a tasty and healthy food. Cook ...
These hot-smoked salmon cakes are quick and easy to make, perfect...
A very juicy cod stewed in a tomato sauce. This dish is cooked ve...
Do you like the famous fish fry? Do it at home. Choose any type o...
Cooking this dish is simple and, most importantly, fast. Salmon i...
Cooking this dish is simple and, most importantly, fast. Salmon i...
Thin sheets of canneloni are rolled up with delicious salmon fill...
Sheet pan salmon is a full meal with crispy roast potatoes, tende...
A Thai-style flavor combination of lemongrass, chili and lime giv...
An original, tasty and juicy fish fillet dish! With such a fragra...
Salmon is a very popular fish in European and Asian cuisine. It c...
Easy recipe of pan fried cutlets made of canned tuna, herbs and s...
For all lovers jacket potatoes! This baked jacket potato uses sal...
Avocados are really versatile, try them baked with smoked salmon ...
Fried tuna cutlets is a fast dish that can make everyone. It is t...
These herby fish cakes are coated in crunchy breadcrumbs for extr...
Step by step recipes
1320 recipes
View all bookmarks