Calories
265 kcal
Protein
32.25 g
Fat
9.86 g
Carbohydrates
6.5 g
Skate fish has a bitter taste and unpleasant smell. Soak it in a salted water for 4 hours.
Cut the fins and pour it with a boiled water. In a minute remove all the spikes with a knife. Then wash it and dry with a napkin.
Then salt the fins and pour with a lemon juice.
In 6 minutes heat the frying pan and melt the butter. Saute the fish until tender, but not overdo.
When the fish is done, pour it with a lemon juice. Season with your favorite spices.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Sheet pan salmon is a full meal with crispy roast potatoes, tende...
If you like a baked salmon, then buy a fresh fish. The taste will...
A Thai-style flavor combination of lemongrass, chili and lime giv...
For all lovers jacket potatoes! This baked jacket potato uses sal...
Pollock is usually cooked when dieting. But you can also bake in ...
A very juicy cod stewed in a tomato sauce. This dish is cooked ve...
Easy recipe of pan fried cutlets made of canned tuna, herbs and s...
Avocados are really versatile, try them baked with smoked salmon ...
Try easy baked orzo with spicy chorizo and flaky hake fillets. Th...
If you are cleaning fish to fry/bake it, may be you will find egg...
An original, tasty and juicy fish fillet dish! With such a fragra...
Thin sheets of canneloni are rolled up with delicious salmon fill...
A very tender flatfish with a crispy crust made in a pan. It is c...
A dish steeped in rich flavor. The fish just melts in your mouth....
A simple and delicious fish recipe that will only make a positive...
A crispy catfish steaks fried in a pan. This fish is almost bonel...
Step by step recipes
1320 recipes
View all bookmarks
