Recipe from Topfood
Grilled pizza
Cooking time: 35 min
Servings 1
Crispy crust, fragrant, juicy filling - all this can be obtained by cooking pizza on the grill. A great alternative to pizza in the oven.


  • Pizza dough
    1 pcs.
  • Chicken breast
    1 pcs.
  • Champignons
    1 cups
  • Pizza sauce
    14,5 fl. oz.
  • Bulgarian pepper yellow
    1 pcs.
  • Mozzarella
    1 cups

Nutrition facts per serving

  • Calories

    221 kcal

  • Protein

    9.88 g

  • Fat

    13.69 g

  • Carbohydrates

    14.79 g


  • Heat the grill to medium heat.

  • Roll out the pizza dough into a circle. Choose the thickness of the dough yourself, depending on your preferences.

  • Place the pizza dough on the grill and saute until the characteristic grill stripes appear. Then you need to grease the dough with pizza sauce, add meat and other ingredients. You can make the sauce yourself or buy it at the store.

  • Cook until the cheese is completely melted. Voilà, the grilled pizza is ready. Enjoy!


  • One serving is for 4 portions.

Bon Appetit!

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