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Smoked Salmon Pizza
 
Cooking time: 25 min
Servings 1
This Smoked Salmon Pizza makes a simple and elegant appetizer or light meal. Made with store bought pizza crust, flat bread or naan, topped with cream cheese, smoked salmon, onion and capers! Just try it!

Ingredients
servings

  • Bread store bought pizza crust or flat bread
    2 pcs.
  • Cream cheese, room temp
    cups
  • Smoked salmon
    2 ounces
  • Capers, drained and patted dry
    2 tbsp.
  • Red onion, thinly sliced
    1 pcs.

Nutrition facts per serving

  • Calories

    253 kcal

  • Protein

    6 g

  • Fat

    11 g

  • Carbohydrates

    30 g

Method

  • Preheat oven to 400 F. Place pizza, naan or flat bread directly onto the rack and toast for 10 minutes. Cool completely.

  • Spread cream cheese onto cooled crust. Top with salmon, capers, onion and a sprinkle of parsley if desired. Slice and serve!

Bon Appetit!

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