Perfect grilled bone-in pork chops

Recipe from Наталья

9108 views

Cooking time: 25 min

Servings 2

If you want to get juicy pork chops, buy a fresh meat. This is a quick and easy recipe for summer meeting with friends! Just grill the pork chops and pour the mustard sauce over the meat. Serve the grilled chops with roasted broccoli or asparagus, salad, grilled vegetables, rice, pasta or any other side dish to your taste.

Bone-in pork chops

2
Chicken broth

1,5 cups
Cream (33%)

2 tbsp.
Dry white wine

5 tbsp.
Butter

1,5 tbsp.
Garlic
Red onion
Mustard

2 tsp.
Basil

1 bunch
Parsley

1 bunch
Spices

to taste

Calories

939 kcal
Protein

51 g
Fat

70.3 g
Carbohydrates

12.7 g

Peel garlic and onion, finely cut.
Heat the frying pan, add butter. Brown the onion and garlic until a nutty smell appears. Then add mustard, white wine and chicken broth. Pour the cream when the liquid evaporates in half. Simmer over medium heat for a few minutes.
Wash the herbs under running water, finely chop. Then add to the sauce, simmer for 8 minutes.
Brush the chops with olive oil, then season with your favorite spices.
Heat the grill pan, fry the pork chops on both sides for about 20 minutes. Brown the steaks over high hear for about 5 minutes. Then reduce heat to medium, cook for about 6 minutes.
Serve the grilled chops with mustard sauce.