Calories
199 kcal
Protein
20 g
Fat
11 g
Carbohydrates
4 g
First, fry the steak in oil in a pan on both sides for 1-2 minutes. Then remove it from there and transfer it to the slow cooker. To the pan, where the meat was fried, add onion, fry it a little, then add the rest of the ingredients and bring everything to a boil. After that, pour the broth over the meat and leave it to simmer for 4 hours. Cook on low until the meat is tender.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Appetizing pork neck steak. The dish is served with a side dish, ...
Grilling lean meat is always an easy choice, but what about fish?...
Steak is delicious, and steak with peppercorn sauce is even tasti...
Ruddy, fragrant and tender red fish steaks! The perfect evening m...
This steak will be on your table in less than 15 minutes. The mea...
Extra fast and tasty recipe of lamb steak. Tomatoes and feta acce...
Grilled turkey in a delicious marinade! Tasty and hearty dish for...
Make a perfect and juicy steak at home. It is very easy to cook!
Step by step recipes
1320 recipes
View all bookmarks
