Calories
420 kcal
Protein
33,4 g
Fat
29,6 g
Carbohydrates
5,4 g
Combine and chop the ingredients for the chimichurri sauce, pour olive oil liberally over the ingredients to mix well. Do not forget to add spices and salt.
In a hot buttered frying pan, fry the steak on both sides for 2 minutes each. Don't forget to season it well. Place the steak on a plate and pour the sauce over it.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Grilling lean meat is always an easy choice, but what about fish?...
Make a perfect and juicy steak at home. It is very easy to cook!
Grilled turkey in a delicious marinade! Tasty and hearty dish for...
Appetizing pork neck steak. The dish is served with a side dish, ...
Extra fast and tasty recipe of lamb steak. Tomatoes and feta acce...
The tender steaks would certainly dress up any plate. Extra yummy...
Ruddy, fragrant and tender red fish steaks! The perfect evening m...
Steak is delicious, and steak with peppercorn sauce is even tasti...
Step by step recipes
1320 recipes
View all bookmarks