Sweet Bagel with Honey

Recipe from Lily Moore
1173 views
Sweet Bagel with Honey
 
Cooking time: 5 min
Servings 2
Indulge in a sweet and savory breakfast experience with our Bagel with Butter and Honey recipe! This simple yet delicious dish takes a classic bagel and elevates it to new heights by spreading a layer of velvety butter and drizzling sweet honey.

Ingredients
servings

  • Bagel
    2 pcs.
  • Liquid honey
    0,7 fl. oz.
  • Butter
    1,4 oz.

Nutrition facts per serving

  • Calories

    286 kcal

  • Protein

    6 g

  • Fat

    11 g

  • Carbohydrates

    45 g

Method

  • Cut the bagel in half. Then, spread butter on one or both halves of the bagel.

  • Pour honey over the butter. Finally, cover the top with the second half of the bagel.

Recommendations

  • Use room temperature butter: If the butter is too cold, it will be difficult to spread and won't adhere to the bagel as well. Let the butter sit out at room temperature for about 15–30 minutes before using.

Bon Appetit!

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