Calories
233 kcal
Protein
14 g
Fat
13 g
Carbohydrates
20 g
Wash and clean the asparagus. Cook the asparagus in a pot of boiling salted water for about 3 minutes. Prepare a bowl of cold water and some ice cubes. Remove the asparagus from the pot and immediately put in the ice water for about 3 minutes. Then pat it dry with paper towels.
Cut the cherry tomatoes in half. Chop the onion. Rinse the peas in cold water and let the water drain. Put everything in a bowl with asparagus.
Finely chop a clove of garlic for the dressing. Then mix together mustard, lemon juice, maple syrup, pepper, olive oil and salt. Now pour the dressing over the salad.
This salad goes well with fish and grilled meat.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
Enjoy this filling and colorful salad for lunch or dinner. It’s h...
This warm broccoli salad is a salad for people that think salads ...
This broccoli salad is a take on the traditional broccoli salads ...
This is a yummy broccoli salad that uses an interesting combinati...
This broccoli salad is easy to make and comes together fast! It i...
This broccoli salad with eggs and spinach is a popular side dish ...
A healthy, nutritious and delicious broccoli salad recipe. This m...
Broccoli Salad with asparagus is an easy and delicious side dish ...
This broccoli salad is the bright and fresh antidote to bland and...
The subtle sweetness of the red pepper and light acidity tone of ...
Broccoli is known for its beneficial health effects - it is high ...
A simple broccoli salad with pumpkin seeds is never out of place ...
This broccoli salad recipe with arugula is packed with delicious ...
This fresh broccoli salad is simple and delicious. It’s made with...
This recipe is truly as simple as boiling water and tossing in a ...
Since it’s best made ahead of time (and everyone raves about this...
Step by step recipes
1320 recipes
View all bookmarks
