Calories
154.9 kcal
Protein
6.2 g
Fat
10.2 g
Carbohydrates
9 g
Fill a pot with water, add the chicken breast and salt. Cook for about 20-25 minutes after boiling. Then cut meat into small chunks.
Rinse and peel the apples, remove seeds. Then cut them into cubes.
Rinse the celery stalks under running water, then finely cut.
Rinse the grapes, then cut in half and remove the seeds.
Heat the frying pan. Brown the walnuts without oil until golden brown. Then remove and finely cut.
For the dressing we need to combine yoghurt, mayonnaise and mustard in a bowl. Then season with salt and pepper. Mix the sauce well.
Combine all ingredients in a bowl, pour the dressing over the salad and mix well. Before serving sprinkle with ground walnuts.
How to choose chicken meat? Buy the chicken with a light pink skin. Besides that, it should have a very mild smell or no odor. Remove the grape seeds and then add to the salad.
Bon Appetit!
What do you think of this recipe? Share your experience and help others
A tasty and easy-to-make salad. It makes a nutritious lunch or di...
Spicy and tasty chicken salad inspired by Asian kitchen. You shou...
This hearty salad would make a great lunch. It has all the nutrit...
Warm chicken salad with a juicy and sweet grape. This dish is mad...
A delicious salad made of smoked chicken, pears and walnuts. Choo...
Chicken salad with grape and cranberries is the great dish for a ...
Do you want to cook something special for holidays? Make the chic...
Step by step recipes
1320 recipes
View all bookmarks
