Kung pao chicken salad

no-avatar
Recipe from Topfood
2367 views
Print
25 min
2021-11-12-95yns8-886
Rating
0 (0)
Updated 18.04.2022
Spicy and tasty chicken salad inspired by Asian kitchen. You should try it, obviously!

Ingredients
servings

  • Olive oil
    1 tbsp.
  • Skinless chicken breasts, butterflied
    2 pcs.
  • Chinese five-spice
    1,2 tsp.
  • Romaine lettuce, shredded
    1 pcs.
  • Mixed crunchy salad vegetables
    2 cups
  • Sweet chilli sauce
    2 tbsp.
  • Rice vinegar
    1 tbsp.
  • Reduced-salt soy sauce
    3 tbsp.
  • Toasted sesame seeds
    1 tbsp.
  • Spring onions, shredded
    4 pcs.

Nutrition facts per 100 g

  • Calories

    246 kcal

  • Protein

    28 g

  • Fat

    8,3 g

  • Carbohydrates

    11,6 g

Method

  • Put the chicken seasoned with salt, pepper and five Chinese spices on a preheated frying pan. Fry for 3-4 minutes on each side until golden brown. Set aside to rest and cool slightly, then slice

  • Add the chicken to the chopped vegetables and salad.

  • Next, add the sweet chili sauce, the remaining Chinese five spices, rice vinegar and soy sauce. Mix thoroughly. Before serving, sprinkle with sesame seeds and green onions.

Bon Appetit!

Recipe reviews (0)

What do you think of this recipe? Share your experience and help others

Rate & Review
0 from 5
0 reviews
1
0
2
0
3
0
4
0
5
0

Similar recipes

789

Are you sure you want to delete the review?

Step by step recipes

1320 recipes

Telegram

Viber
WhatsApp
correct

View all bookmarks